Join FORUM Books for a brilliant evening of conversation with British-Iranian award winning chef and food writer Sabrina Ghayour to celebrate the launch of her newest book Persiana One.
From the Queen of Middle Eastern cookery, every recipe makes irresistible Middle Eastern flavours easier than ever in one pot, one tray or one pan. From dips and bits that make snacking sublime to spectacular salads; from easy everyday dinners to something a bit more special, these are recipes designed to be as simple and as kit-free as possible, with clever shortcuts that don’t compromise on flavour.